The Sixth Annual Baking Competition, organized by the East Caribbean Flour Mills takes place today. This year’s competition will see recipes from 30 entrants, including 6 students from schools across the country. Marketing Officer at the Eastern Caribbean Group of Companies, Glenda François, said the competition is aimed at supporting the development of people involved… Continue Reading →
Green Hill resident Jessica Bess was named the overall winner of the ECGC National Baking Competition which took place on Friday at the Methodist Church Hall in Kingstown. Ms. Bess, a Caterer and first-time participant, won with her entries Breadfruit and Salt-fish Bread and Tamarind Coconut Basket Cake. Second place went to Ronnie Browne a… Continue Reading →
The East Caribbean Flour Mills will hold its Annual National Baking Competition tomorrow. A release from the ECFM says the Competition will be held among local Bakers, Chefs and Caterers who will submit original recipes in categories of Breads, Cakes, Pastries and Specialty flour. Participants will compete for cash prizes and a spot in the… Continue Reading →